Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, dadar telur bebek (duck egg omelette). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dadar Telur Bebek (Duck Egg Omelette) is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Dadar Telur Bebek (Duck Egg Omelette) is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook dadar telur bebek (duck egg omelette) using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dadar Telur Bebek (Duck Egg Omelette):
- Take 3 large duck eegs
- Get 1 teaspoon salt
- Get 10 bird eye chillies (deepen on your spicy level) finely chopped
- Make ready 3 shallot, sliced
- Get 1 spring onions, finely chopped
- Make ready 1 Chinese parsley, chopped
- Get Oil for frying omelette
Instructions to make Dadar Telur Bebek (Duck Egg Omelette):
- Beat eegs with salt and chillies and shallots. Add spring onions and Chinese parsley, and mix well.
- Heat oil, pour in the eeg mixture and cook in a covered pan for about 2-3 minute. Turn the omelette over carefully and fry until thoroughly cooked. Cut into serving pieces.
- Enjoy with warm rice or any dish you like.
So that’s going to wrap it up for this exceptional food dadar telur bebek (duck egg omelette) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
