17/01/2021 21:55

How to Make Speedy Malabar Beef Roast

by Effie Patton

Malabar Beef Roast
Malabar Beef Roast

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, malabar beef roast. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Malabar Beef Roast is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Malabar Beef Roast is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook malabar beef roast using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Malabar Beef Roast:
  1. Get Beef small pieces 2 kg
  2. Take Onion fine slices 5 pcs
  3. Take 4 pcs Tomato
  4. Make ready 4-5 pcs Green chilli
  5. Make ready Curry leaves 10-15 pcs
  6. Make ready 1 tsp Turmeric powder
  7. Make ready 3 tbsp Chilli powder
  8. Make ready 6 tbsp coriander powder
  9. Make ready to taste Salt
  10. Prepare 2 tbsp Ginger garlic paste
  11. Make ready 1 tbsp Meet masala
  12. Prepare 1 tbsp Garam masala
  13. Prepare Coconut small pieces 2 cups
  14. Prepare Pepper powder
  15. Get Lemon 2 or vinegar 2 tbsp
Steps to make Malabar Beef Roast:
  1. Half cook beef in a cooker with salt ginger garlic paste
  2. Roast sliced onions, few curry leaves and green chillies in coconut oil and in once roasted add turmeric powder
  3. Once roasted add chilli powder and coriander powder dry roast in low flame
  4. Once cooked add tomatoes and ginger garlic paste. cook well till it becomes a fine paste form
  5. Add beef and mix well. close the lid and cook for 15 minutes in medium flame
  6. Open lid, add garam masala, pepper powder, meat masala lemon juice/vinegar and chooped coconut pieces. Best time to check for salt keeping in account this is to be dried(Keep salt a bit less)
  7. Cook in low flame till dry roasted And add few curry leaves.
  8. Beef roast is ready. top it with onion slices and ready to serve

So that’s going to wrap it up with this special food malabar beef roast recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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