Steps to Make Speedy Goan Beef Roast

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, goan beef roast. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Goan Beef Roast is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Goan Beef Roast is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have goan beef roast using 12 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Goan Beef Roast:

1. Prepare 1 kg meat
2. Make ready 3-4 kashmiri chillies
3. Make ready 10 cloves
4. Prepare 2 " cinnamon sticks
5. Take 1 tsp turmeric
6. Make ready 1 tsp peppercorn
7. Make ready 1 tsp jeera
8. Prepare 6 cloves garlic
9. Make ready 1 onion
10. Make ready 3 tsp vinegar/ lime juice
11. Take as needed Oil for cooking
12. Prepare 1 " ginger

Steps to make Goan Beef Roast:

1. Grind the above ingredients,add vinegar and water and make a fine paste
2. Cut the meat into 4 chunks and pork it with a fork so that the marinated paste goes deeper into the meat
3. Add salt for taste
4. Marinate the meat with the paste. Cover it and keep it aside for 1 hour (longer the marination time tastier the meat)
5. After marinating the meat for 1 hour, Heat up a pan and add some oil to the pan
6. Fry the meat on all the sides
7. Now remove the meat into a separate bowl and pour some water into the same pan (save the juice for later)
8. Next heat up a pan, add oil to it.
9. Cut the onion into small pieces and add it to the pan (sort it until golden brown)
10. Next add the meat in the pan along with the juice which was saved earlier
11. Cook the meat for 45 mins on low flame (do not over cook the meat because it is to be sliced later)
12. After 45 mins of cooking remove the meat and slice it.
13. After cutting the meat add it into the same pan with the gravy and cook for 5 mins
14. The beef is ready to serve.

So that’s going to wrap this up for this special food goan beef roast recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!