Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, mushroom and white onion omelette. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mushroom and White Onion Omelette is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Mushroom and White Onion Omelette is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have mushroom and white onion omelette using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom and White Onion Omelette:
- Get Egg
- Make ready White onion
- Prepare Mushrooms
- Get Salt
- Prepare Pepper
- Prepare Basil
- Prepare Turmeric
Instructions to make Mushroom and White Onion Omelette:
- In a bowl beat the egg(s) then add a pinch of salt.
- Slice white onions and mushrooms.
- Heat the pan, sautée mushrooms and white onions add some pepper; till the mushrooms turn slightly brown.
- On the other pan, pour the beaten egg(s) add turmeric then put the sauteed white onions and mushrooms on top on either side then add some basil then cover the sauteed mushrooms with the other side. Then serve.
So that’s going to wrap this up with this special food mushroom and white onion omelette recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
