Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, buttered carrots with granola. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Buttered Carrots with Granola is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Buttered Carrots with Granola is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have buttered carrots with granola using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buttered Carrots with Granola:
- Prepare 1 lb baby carrots
- Prepare 3/4 stick butter
- Take 1/2 cup brown sugar
- Make ready 1/2 cup honey
- Take 1 cup granola
Instructions to make Buttered Carrots with Granola:
- Cover carrots with cold water. Boil until carrots brighten in color, approximately ten minutes. Drain.
- Melt butter slowly in a saute pan. Add carrots and half the granola. Toss. Add brown sugar and honey. Toss.
- Garnish with crunchy granola for contrast in texture.
- Variations; Almonds, walnuts, hazelnut, pecan, maple, citrus zest, dried fruits
So that’s going to wrap it up for this exceptional food buttered carrots with granola recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
