Step-by-Step Guide to Prepare Favorite Crock Pot Roast

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crock pot roast. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crock Pot Roast is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Crock Pot Roast is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have crock pot roast using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Roast:

1. Prepare 1.5 Lb Chuck Shoulder English Roast (Beef)
2. Get 4 Tbsp Beef Soup Base
3. Take 1 1/2 Tbsp Thyme
4. Prepare 1 Tsp Garlic Salt
5. Get 1 Tsp Onion Powder
6. Prepare 1 Tsp Pepper
7. Take 5 Dashes Salt
8. Prepare 1 Pkg Onion Soup Mix
9. Prepare 3-3 1/2 cups Water

Steps to make Crock Pot Roast:

1. Season roast all over with thyme, onion powder, garlic salt, and salt and pepper. Put in crock pot.
2. Scoop beef base into measuring cup and add 1 1/2 cups of hot water. Stir to break down soup base. Pour into crock pot.
3. Mix onion soup package with 1 1/2 to 2 cups of water. *** Watch the water level, do not go over the roast. About 1/5 of the roast should alway be visible.
4. Cook on high for 4 hrs. Turn roast, then cook on low for another 4 hrs. (It is done after 2 hrs on low but I leave it fermenting until dinner, usually total on low for 4 hrs.) ***Make gravy from the broth. Scoop 2 1/2 cups of broth, bring almost to a boil. Mix 2 Tbsp cornstarch with a 1/4 cup cold water, then add stirring constantly. Thicking while bringing to a boil. ENJOY!

So that’s going to wrap it up for this exceptional food crock pot roast recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!