Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, flour coated fish. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Flour coated fish is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Flour coated fish is something that I have loved my whole life. They are nice and they look wonderful.
Hello everybody, welcome back to Mama's Kitchen. Today I'll be sharing my flour coated fried fish recipe with you. Fish as we all know is always delicious. Buy wholesome fish flour on Alibaba.com at unbeatable prices and witness instant health benefits.
To get started with this particular recipe, we must prepare a few ingredients. You can have flour coated fish using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Flour coated fish:
- Take Mackerel (a.k.a Titus)
- Prepare Flour
- Take Salt
- Get cube Seasoning
- Get Paprika or Yaji (seasoned ground pepper)
- Get Ginger powder (optional)
The fish can be coated, covered, and chilled up.. Shake off excess flour - coat well in flour but vigorously shake off excess (too much flour = crispy. Coating with flour and/or bread contains - there is no getting around it - gluten. A perfect alternative when coating fish - or any other food - is chickpea flour.
Steps to make Flour coated fish:
- Cut the mackerel into desired size, remove the innards, wash and keep in a strainer for all the water to strain out. Place on a kitchen towel to dry. Its very important the fish is not wet.
- Sieve the flour, add the ginger, paprika or yaji, salt and seasoning cube (maggi, royco or knorr) to the flour
- Place a pot of oil on the fire and let it get hot then roll the fish in the seasoned flour before placing it gently into the hot oil. Once fried, remove from the oil and let cool for a little bit before serving.
Coating with flour and/or bread contains - there is no getting around it - gluten. A perfect alternative when coating fish - or any other food - is chickpea flour. If you get the surface golden brown and. This is a basic cornmeal coating for fried fish. You can substitute any type of fish you like.
So that is going to wrap it up with this special food flour coated fish recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
