Step-by-Step Guide to Prepare Favorite Fish cutlets

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fish cutlets. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fish cutlets is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Fish cutlets is something which I have loved my whole life.

Fish Cutlet Recipe- How To Make Fish Cutlet. Fish kabiraji cutlet recipe—Mitra Cafe-style kabiraji cutlet—Durga pujo special Kolkata street food. Making these fish cutlets reminded me of a hilarious incident from several years ago, when I made myself some cutlets as a treat and then never got to enjoy them! Fish Cutlet Recipe / Deep Fried Meen Cutlet Recipe.

To get started with this particular recipe, we have to prepare a few components. You can have fish cutlets using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Fish cutlets:

1. Prepare 1/2 kilo fish (mackerel/korameenu)
2. Get 2 onions
3. Make ready 200 grams coriander
4. Make ready 4 green chillies
5. Get 2 inches ginger
6. Take 1 full garlic
7. Get 3 slices bread
8. Make ready 3 tbsp salt
9. Prepare 1 tsp garam masala
10. Make ready 1 tsp chilli powder
11. Take 1 tsp dhaniya powder/coriander powder
12. Take 1 tsp jeera/cumin powder
13. Make ready 1 tsp pepper
14. Get 2 eggs
15. Make ready 2 spoons maida/flour

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Steps to make Fish cutlets:

1. Boil fish for 10 minutes.
2. Make ginger- garlic paste. Cut onions, green chillies, coriander. Make ginger-garlic paste.
3. De-scale fish and crush it.
4. Mix the onions, green chillies, coriander, fish, Ginger-garlic paste, garam masala, chilli powder, cumin powder, 2 tsp salt, 1/2 TSP pepper, coriander powder and eggs in an order.
5. Blend the bread, add 1 tsp salt and 1/2 tsp pepper.
6. Pat the fish mixture into patties
7. Make slurry out of maida/flour and add 1/2 tsp salt.
8. Dip the patty into maida slurry, coat in bread crumbs and set aside until they're all done.
9. Take a shallow sauce pan, add oil and fry the cutlets until golden brown. Rest in tissue paper and serve.

A wide variety of fish cutlets options are available to you, such as condition, key selling points, and applicable industries. Download Fish cutlet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. I first tasted fish cutlets after my marriage. My mother in law is known for her cutlets. Her beef and fish cutlets are two things that I always look forward to during my India trip.

So that is going to wrap this up for this special food fish cutlets recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!