Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, roast beef hash. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Roast Beef Hash is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Roast Beef Hash is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook roast beef hash using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Roast Beef Hash:
- Prepare 3 tbsp Oil
- Take 2 cup Frozen diced hash browns
- Take 1/2 cup Diced peppers and onions (frozen or fresh)
- Prepare 1 cup Leftover roast beef, diced
- Get 1 as needed Salt & pepper
- Get 1 as needed Other spices to your liking: I used smoked garlic and red pepper flakes
Instructions to make Roast Beef Hash:
- Heat oil in a large skillet over medium heat. Add potatoes, pepper, & onions. Let cook untouched for about 5 minutes.
- Add roast beef. Stir and let cook another 5-10 minutes. Flipping over gently once or twice for even browning.
- Serve with eggs fixed your way.
So that is going to wrap it up for this exceptional food roast beef hash recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
