Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mutton/lamb roast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mutton/Lamb Roast is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Mutton/Lamb Roast is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have mutton/lamb roast using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mutton/Lamb Roast:
- Take 1 mutton/ lamb Leg
- Take 1 packet Green tikka masala
- Make ready 4 tbsp dahi
- Prepare 1-2 tbsp vinegar
- Prepare 1 small lemon juice
- Prepare 2 tbsp raw Papaya
- Make ready 1-2 tbsp ginger garlic paste
- Take 1 tbsp soya sauce
- Take 2+2 tbsp oil
- Make ready Vegetable as per your choice
Instructions to make Mutton/Lamb Roast:
- Take a mutton leg wash it. fork it
- Now add ginger garlic paste raw Papaya
- Mix all above ingredients with hand. apply on leg and leave it overnight in fridge
- After 10-12 hour or a day take a pot add 2 tb spoon oil add marinated leg cook till meat tenderiz(ik do bar palat lain leg ko)
- Now put it on foil dish add vegetable then put it on the oven almost 20 minutes
- Serve with Rus bukhari rice, tomato chattni
So that’s going to wrap this up for this special food mutton/lamb roast recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
