Recipe of Award-winning Goan Beef Roast

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, goan beef roast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Goan Beef Roast is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Goan Beef Roast is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook goan beef roast using 12 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Goan Beef Roast:

1. Get 1 kg meat
2. Take 3-4 kashmiri chillies
3. Get 10 cloves
4. Prepare 2 " cinnamon sticks
5. Prepare 1 tsp turmeric
6. Make ready 1 tsp peppercorn
7. Take 1 tsp jeera
8. Make ready 6 cloves garlic
9. Get 1 onion
10. Get 3 tsp vinegar/ lime juice
11. Prepare as needed Oil for cooking
12. Prepare 1 " ginger

Instructions to make Goan Beef Roast:

1. Grind the above ingredients,add vinegar and water and make a fine paste
2. Cut the meat into 4 chunks and pork it with a fork so that the marinated paste goes deeper into the meat
3. Add salt for taste
4. Marinate the meat with the paste. Cover it and keep it aside for 1 hour (longer the marination time tastier the meat)
5. After marinating the meat for 1 hour, Heat up a pan and add some oil to the pan
6. Fry the meat on all the sides
7. Now remove the meat into a separate bowl and pour some water into the same pan (save the juice for later)
8. Next heat up a pan, add oil to it.
9. Cut the onion into small pieces and add it to the pan (sort it until golden brown)
10. Next add the meat in the pan along with the juice which was saved earlier
11. Cook the meat for 45 mins on low flame (do not over cook the meat because it is to be sliced later)
12. After 45 mins of cooking remove the meat and slice it.
13. After cutting the meat add it into the same pan with the gravy and cook for 5 mins
14. The beef is ready to serve.

So that’s going to wrap this up with this special food goan beef roast recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!