Recipe of Super Quick Homemade My Family’s Lamb Koftas

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, my family’s lamb koftas. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

These Lamb Koftas are a firm favourite. There's something about the smell of Middle Eastern spices sizzling over hot charcoals. It's intoxicating and you just know that whatever comes off the grill is going to be mouth watering. My family love tzatziki yogurt dip.

My Family’s Lamb Koftas is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. My Family’s Lamb Koftas is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have my family’s lamb koftas using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My Family’s Lamb Koftas:

1. Get Lamb Mince
2. Get Onion *finely chopped
3. Get Garlic *finely chopped
4. Make ready Breadcrumbs
5. Make ready Egg
6. Get Fresh Parsley Leaves *chopped
7. Take Dry Mixed Herbs
8. Take Salt
9. Take Freshly Ground Black Pepper
10. Prepare Oil for cooking
11. Take <Yoghurt Sauce Ingredients>
12. Prepare Greek Style Yoghurt
13. Get Garlic *grated
14. Get Olive Oil
15. Get Lemon Juice
16. Take Salt & Pepper to taste*

Pistachio lamb koftas with apricot relish. Grilled lamb kofta made with onion and spices and then shaped and skewered onto kebabs. A grain-free and paleo entree for spring grilling season. Easy recipe for grilled Lamb Kofta with Greek Yogurt Dipping Sauce.

Steps to make My Family’s Lamb Koftas:

1. Place all ingredients into a large mixing bowl and mix to combine and form into 8 round patties. *OR you can make long sausage shapes and insert skewers.
2. Heat a grill pan or frying pan over medium heat, apply a small amount of Oil only if required, and cook until browned on both sides and cooked through.
3. Serve with Yoghurt Sauce and plenty of refreshing salads. Try my 'Tabbouleh' recipe.

A grain-free and paleo entree for spring grilling season. Easy recipe for grilled Lamb Kofta with Greek Yogurt Dipping Sauce. This post may contain affiliate links. Lori now spends her days creating family-friendly recipes for entertaining and every day. This is a traditional lamb kofta kebab recipe with minced lamb from Constantinoupoli.

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