Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate coated no-bake granola bars. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate Coated No-Bake Granola Bars is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chocolate Coated No-Bake Granola Bars is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chocolate coated no-bake granola bars using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Coated No-Bake Granola Bars:
- Take 1 cup almond or peanut butter
- Take 2 1/2 cups GF granola
- Prepare 1 1/2 tbsp coconut oil
- Prepare 2 tbsp honey
- Get 85 g 70 % dark chocolate
Steps to make Chocolate Coated No-Bake Granola Bars:
- Melt the nut butter, coconut oil and honey together in a microwave or a pan. Stir well to combine until smooth.
- Mix together the melted wet ingredients into your dry granola. Stir until all of the granola is well coated.
- Pour your mix into a brownie tin lined with cling film. I also lined the base with parchment paper for easy turning out.
- Chill in the freezer for 30 minutes then Cut into smallish squares with a large knife and dip into melted chocolate to finish.
- Store in the fridge for up to a week.
So that’s going to wrap it up for this special food chocolate coated no-bake granola bars recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
