Recipe of Homemade Grilled lamb, smashed potatoes and sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled lamb, smashed potatoes and sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Grilled lamb, smashed potatoes and sauce is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Grilled lamb, smashed potatoes and sauce is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook grilled lamb, smashed potatoes and sauce using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled lamb, smashed potatoes and sauce:

1. Make ready Lamb chops
2. Prepare Potatoes
3. Make ready Tomatoes
4. Prepare Capsicum
5. Take Onions
6. Prepare Mangoes
7. Take Milk
8. Prepare Oil
9. Prepare Salt
10. Get Butter or Magarine
11. Make ready (black pepper,spanish paprika, cumin,white pepper,curry powder)
12. Prepare (Paj masala,beef masala,coconut milk)

Instructions to make Grilled lamb, smashed potatoes and sauce:

1. Mix the blackpepper,salt,oil and white pepper,blend the mixture and marinate the lamb chops and freeze for 20 minutes. Oven roast at 200°c for 35 minutes till deep soft. If you prefer raw, mid raw, or fully cooked to your choosing
2. Peel the potates wash and chop into halves and put to boil for 15 minutes. Drain the water. Smash the potatoes till finely done. Boil milk with butter and pour on the smashed potatoes cover and let it cool.
3. Chop the onions,tomatoes and capsicum and season with alil vinegar and salt and freeze for 30 minutes before meal
4. Blend beef masala,paj masala,coconut milk,curry powder,spanish paprika,cumin and pour in a pan of little oil to boil for 5minutes
5. Serves 4 people.

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