Step-by-Step Guide to Prepare Perfect Jackfruit Mango Masala

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, jackfruit mango masala. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Jackfruit Mango Masala is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Jackfruit Mango Masala is something which I have loved my whole life.

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To begin with this recipe, we have to prepare a few components. You can cook jackfruit mango masala using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jackfruit Mango Masala:

1. Make ready 1 small jackfruit, cut into small cubes & boiled
2. Take 2-3 tbsp oil
3. Make ready 1 tsp mustard seeds
4. Take 1/4 tsp asafoetida
5. Make ready 1 tsp urad dal (split green gram)
6. Take 1 sprig curry leaves
7. Get 1-2 onion, chopped
8. Prepare 1 tbsp ginger-garlic paste
9. Take 1 tbsp coriander powder
10. Get 1/2 tsp turmeric powder
11. Make ready 1 tbsp red chilli powder
12. Get 1 tbsp tomato paste
13. Prepare to taste salt
14. Take 1 tsp idli podi
15. Prepare 1/2 cup chopped green mango
16. Take 1 tsp lime juice (opt)

The mango is the prince of fruits and the most popular fruit around the world. It has vital nutrition among other fruits, and Jackfruit is another fruit in the same class as the mangoes, and can also. This gloriously thick and delicious Jackfruit Mango Smoothie is spiked with a hint of vanilla and cardamom - making it a cold and satisfying treat to enjoy this summer. Kathal Masaledar Sabzi Recipe - Jackfruit Masala Sabzi.

Steps to make Jackfruit Mango Masala:

1. In a bowl mix together ginger-garlic paste, tomato paste and all the dry spices with a little water to form a paste. Keep aside.
2. Heat oil in a pan and temper with mustard seeds, curry leaves, asafoetida and urad dal. Saute for a few seconds.
3. Add the onions and fry till light brown. Now add the spice paste and saute till the oil separates.
4. Add the boiled jackfruit and the mango pieces. Mix well and add 1 cup water. Cover and simmer on a low flame till the gravy is thick.
5. Add lime juice and take off the flame. Serve as a side dish with either rice or chapatis.

This gloriously thick and delicious Jackfruit Mango Smoothie is spiked with a hint of vanilla and cardamom - making it a cold and satisfying treat to enjoy this summer. Kathal Masaledar Sabzi Recipe - Jackfruit Masala Sabzi. Did you know: Raw Jackfruit comes with a whole host of benefits - it is a diabetic friendly fruit which also aids in weight loss and helps reduce. Jackfruit Bharwan Masala Paratha is a mouth-watering paratha recipe that you may have never heard of! Jackfruit is rich in dietary fibre, minerals and vitamins, and is quite healthy.

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