Steps to Prepare Perfect Jackfruit ki sabji

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, jackfruit ki sabji. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Jackfruit ki sabji is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Jackfruit ki sabji is something that I’ve loved my whole life.

Hi viewers welcome to our channel veg village food today my granny prepared jackfruit recipes indian style hope you like our recipe KATHAL KI SABJI. Kathal Ki Sabzi is an Indian style stir fry of unripe jackfruit cooked with onion, tomato, and spices. Learn how to make Punjabi kathal sabzi. Kathal ki Sabzi - Indian Jackfruit Recipe: a quick, delicious recipe using kathal/jackfruit, aromatic Indian spices, and a few simple ingredients. #jackfruit_sabji

To get started with this recipe, we must prepare a few components. You can cook jackfruit ki sabji using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Jackfruit ki sabji:

1. Take 500 gm jackfruit
2. Make ready 2 onion
3. Take 3 tomatoes
4. Prepare 2 tablespoon Curd
5. Make ready 1/2 tsp Red chilli powder
6. Prepare 1 tsp Coriander powder
7. Get 1 tsp Cumin powder
8. Prepare 1 tsp Garam masala
9. Make ready to taste Salt
10. Make ready 2 Green chilli
11. Get 1/2 tsp Turmeric powder

If you'd like to know how to make flour using jackfruit seeds, keep on reading this oneHOWTO article and find out! One of the most flavorful and exotic rice dish among Jackfruit recipes is Jackfruit biryani aka Kathal ki biryani. In Andhra its popular as Panasa Biryani. Chakka Pradhaman is a traditional payasam or pudding of Kerala made with jackfruit.

Steps to make Jackfruit ki sabji:

1. Boil the jackfruit with salt and turmeric.
2. Saute onion until golden brown add ginger garlic paste. Saute for 2_3 minute. Put all spices. Cook for 5 minutes.Add tomato saute for 5 minutes. Put curd mix it well.add boil jackfruit. Cook for 5minutes out some water.put garam masala cookuntill jackfruit cook well.
3. Garnish with coriander leaves

In Andhra its popular as Panasa Biryani. Chakka Pradhaman is a traditional payasam or pudding of Kerala made with jackfruit. Usually this pradhaman is prepared using chakka varatti (jack fruit jam). I have done this without the chakka varatti. jackfruit or not a jackfruit. Another fruit based project since I am on a diet!

So that’s going to wrap it up with this special food jackfruit ki sabji recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!