Easiest Way to Prepare Perfect Jackfruit seed cutlet

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, jackfruit seed cutlet. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Palakottai, is the seed inside the jack fruit, which many people discard after eating jack fruit. Some of them making sambar, poriyal using this seed. Make sure this fits by entering your model number. You can have Raw Jack fruit Cutlets for breakfast, as a starter before dinner or whenever you want to.

Jackfruit seed cutlet is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Jackfruit seed cutlet is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have jackfruit seed cutlet using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jackfruit seed cutlet:

1. Make ready 2 cups boiled jackfruit seeds
2. Take 1 large sized boiled potato
3. Make ready 1/2 cup chopped coriander leaves
4. Prepare 1/2 cup chopped onion
5. Prepare 1/2 tsp chopped green chilli
6. Get 1 tsp kashmir red chilli powder
7. Prepare 2 tbsp besan
8. Get 2 tbsp lemon juice
9. Prepare Pinch turmeric powder
10. Prepare to taste Salt
11. Prepare as required Oil for shallow fry

The jackfruit craze is spreading Worldwide thanks to its many health benefits. If you'd like to know how to make flour using jackfruit seeds, keep on reading this oneHOWTO article and find out! Today's recipe is that of a cutlet my mother made recently. She likes experimenting with her cutlet mixtures and this time, she tried jackfruit and the result was delicious.

Instructions to make Jackfruit seed cutlet:

1. Take a mixing bowl and mash boil potato and boil jackfruit seeds.
2. Now add all the ingredients except oil and mix well.
3. Heat a pan and grease with oil and make round flat shape of mixture in your hand and shallow fry both the sides
4. Sprinkle little oil in between and cook till golden brown or till cook, serve hot with rice as a side dish

Today's recipe is that of a cutlet my mother made recently. She likes experimenting with her cutlet mixtures and this time, she tried jackfruit and the result was delicious. Hearty and filling, this Easy Jackfruit Seed Curry is flavored with garam masala, onions, garlic and ginger with a bunch of spinach for color! Jackfruit is one of the least known superfood. Most people from the South love it as a fruit once it is ripe and its Raw jackfruit is the thick flesh around the seed. it is creamy white in colour, neutral in.

So that’s going to wrap this up with this exceptional food jackfruit seed cutlet recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!