Steps to Prepare Quick cheesy ritz baked haddock

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy ritz baked haddock. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Baked Cod with Ritz Crackers - A Perfect Match. Have you ever had white fish, baked with a Ritz cracker topping? It's such a standard in New England Any white, lean fish will work with this recipe. In New England, cod, haddock, pollock and hake are traditional, but walleye, catfish, bass, snapper.

cheesy ritz baked haddock is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. cheesy ritz baked haddock is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have cheesy ritz baked haddock using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make cheesy ritz baked haddock:

1. Get 1 1/2 lb haddock
2. Make ready 1 tsp pepper
3. Take 2 cup shredded mozzarella cheese
4. Take 1 envelope "roll" ritz crackers (crushed)
5. Make ready 3/4 stick butter (melted)

Sprinkle ritz crackers over haddock and sprinkle with salt and pepper. Sprinkled paprika can be used if preferred. Haddock from frozen: You can bake haddock directly from frozen. Rinse under cold running water and then pat dry thoroughly with paper towels before proceeding.

Steps to make cheesy ritz baked haddock:

1. preheat oven to 350*
2. place fish in 9x13 baking dish and pepper to taste
3. cover fish with cheese
4. combine butter and crackers (mix together well) and cover cheese
5. bake for 35 to 45 minutes
6. enjoy

Haddock from frozen: You can bake haddock directly from frozen. Rinse under cold running water and then pat dry thoroughly with paper towels before proceeding. Melt butter. crumbs and mix well. Roll Ritz crackers and mix with melted butter. Traditionally, baked haddock is made using Ritz crackers (which are from New England) crumbled up with butter and spread on top of the fish, then baked in the How to use Ritz crackers: New England Baked Haddock is traditionally made with crushed Ritz crackers.

So that’s going to wrap this up with this special food cheesy ritz baked haddock recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!