Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my lemon pepper smoked haddock rice & boiled eggs. 😍. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Haddock fillets are simply seasoned with onion powder, paprika, garlic powder, and cayenne pepper in this Arrange haddock fillets on the prepared baking sheet. Mix onion powder, paprika, garlic powder, salt, black pepper Used lemon juice rather than lemon wedges and was still delicious. What is the best way to cook haddock? Haddock is a light white fish that is easy for everyone in the family to enjoy.
My Lemon Pepper Smoked Haddock Rice & Boiled Eggs. 😍 is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. My Lemon Pepper Smoked Haddock Rice & Boiled Eggs. 😍 is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my lemon pepper smoked haddock rice & boiled eggs. 😍 using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Lemon Pepper Smoked Haddock Rice & Boiled Eggs. 😍:
- Prepare 2 hard boiled eggs
- Make ready 1 cup cooked rice
- Get 2 pieces Smoked Haddock
- Make ready 1/2 Cup Water for poaching
- Take 1/2 Tsp Lemon pepper
- Get 1 tbls Lemon juice
Discover our Smoked Haddock Kedgeree recipe. Our unique pots of delicious flavour will bring your dish to life. Remove the lid, sprinkle over the rest of the LEMON & PEPPER MIX and the spring onions and stir gently, flaking the fish a little bit as you mix it together. Smoked haddock can be yellow in color (dyed) or not dyed depending on your preference.
Steps to make My Lemon Pepper Smoked Haddock Rice & Boiled Eggs. 😍:
- Add the water to a pan and then add the haddock and add the lemon juice bring to boil then simmer for 4 minutes.
- Warm up the rice I used cooked rice leftover
- Peel and slice the eggs in half then again in quarters longways.
- Add the cooked haddock cut up and mix gently in the rice then lay the eggs around the dish.
- Sprinkle all over with lemon pepper and serve.
Remove the lid, sprinkle over the rest of the LEMON & PEPPER MIX and the spring onions and stir gently, flaking the fish a little bit as you mix it together. Smoked haddock can be yellow in color (dyed) or not dyed depending on your preference. There are a few ways of. Place a small pad of butter on top of each fish, then top with desired spices. Spices may include pepper, lemon juice, parsley, bay leaf, dill, or chili powder.
So that is going to wrap this up with this exceptional food my lemon pepper smoked haddock rice & boiled eggs. 😍 recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
