Easiest Way to Make Perfect Potatoe Goulash

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potatoe goulash. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Potatoe Goulash is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Potatoe Goulash is something that I have loved my entire life.

Learn how to make potato goulash, s spicy stew, with this easy step by step video. Wonderfully simple to make and with a deliciously varied taste - potato. Potato goulash is one of those dishes that we love and cherish from our childhood. It's hard to say where exactly the dish originates from, but it's very very common and popular.

To get started with this recipe, we have to first prepare a few components. You can cook potatoe goulash using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Potatoe Goulash:

1. Prepare 1 kg medium seized potatoes
2. Take 1/2 kg beef
3. Get 4 tomatoes
4. Prepare 1 zucchini
5. Prepare 1 green bell pepper
6. Make ready 1 bunch corriander
7. Get 1 onion
8. Take 4 cloves garlic crushed
9. Make ready 1 tsp garam masala
10. Prepare 1 g turmeric
11. Get 2 g black pepper
12. Take 1 tbs salt
13. Get 2 cups water
14. Prepare 50 ml C/oil

I hope you get the idea. Goulash with potatoes is a typical Austrian meal which is also very popular with children. You can enjoy it with any kind of sausages (e.g. A side like Hungarian Red Potatoes becomes a complete one-pan meal, a saucy and savory Hungarian Red Potato Goulash, when combined with deliciously caramelized.

Steps to make Potatoe Goulash:

1. Place beef in a pot add sliced zucchini, bell pepper, black pepper and salt cover and cook on low heat for 20mins
2. Add oil and onions and let it cook for 1 minute
3. Peel and clean potatoes and cut into halves
4. Add potatoes turmeric and garam masala and mix well cover on low heat for 15 mins
5. Add tomatoes and garlic cover for 5mins
6. Add water and cover cook on low heat till potatoes are tender
7. Turn off heat and add corriander
8. Garnish with more corriander and enjoy

You can enjoy it with any kind of sausages (e.g. A side like Hungarian Red Potatoes becomes a complete one-pan meal, a saucy and savory Hungarian Red Potato Goulash, when combined with deliciously caramelized. Add potatoes to the onions and turn up the heat to cook them. Just until the potatoes are soft and the liquid has. Goulash is one of those comfort food recipes that the whole family will love.

So that is going to wrap this up with this special food potatoe goulash recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!