Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, red cheese enchiladas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Red Cheese Enchiladas is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Red Cheese Enchiladas is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook red cheese enchiladas using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Red Cheese Enchiladas:
- Make ready 1 olive oil
- Prepare tortillas
- Get can parmesan cheese
- Get 1/2 onion, chopped
- Make ready 1 can Red Enchilada sauce
Steps to make Red Cheese Enchiladas:
- Put oil in pan, and fry tortillas on each side for about 10 seconds.
- Once tortillas are fried and set aside, in the same pan put the red enchilada sauce and let it boil.
- Make sure your onion is cut into tiny pieces, and your parmesan cheese is out.
- One by one, grab a Tortilla dip it in red sauce both sides, put it on the plate put cheese and a dash of onions.
- Last but not least, ROLL IT UP š
So that’s going to wrap this up for this special food red cheese enchiladas recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
