Step-by-Step Guide to Prepare Perfect Goulash

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, goulash. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Goulash is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Goulash is something which I’ve loved my entire life.

This is the classic goulash made in the mid-west, USA, not Hungarian Goulash. I grew up on this in Iowa, but we used Worchestershire sauce instead. Hungarian Goulash is a stew and soup at the same time. It is full of flavor and loaded.

To get started with this recipe, we must first prepare a few components. You can have goulash using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Goulash:

1. Make ready 2.5 lbs lean ground beef
2. Make ready 2 small onions chopped
3. Take 2/3 red and yellow pepper chopped
4. Make ready 1 &1/2 Tbs Minced garlic
5. Take 1 can beef broth
6. Prepare 6 ounce tomato paste
7. Get 1 quart home canned tomato
8. Take 1 can diced tomatoes for chili
9. Get 2 Tbs Worcestershire
10. Take 1 tsp oregano
11. Get 1 tsp smoked paprika
12. Make ready 4-5 fresh basil leaves chopped
13. Get 8 ounces elbow macaroni
14. Take to taste Salt/red pepper flakes
15. Get 2 Tbs olive oil

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Instructions to make Goulash:

1. Brown ground beef, drain and reserve
2. In 2 Tbs olive oil sautee red pepper flakes, chopped peppers first then onion until soft
3. Add all tomatoes and paste, beef broth, Worcestershire, garlic and other spice to vegetables and simmer until chopped tomatoes soften (about 1 hour)
4. While boiling macaroni add beef to tomato mixture and simmer
5. When mac is cooked, add to rest stir and let sit 30 minutes before eating
6. Garnish with shredded cheese

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So that is going to wrap it up with this exceptional food goulash recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!