How to Make Jamie Oliver Exotic Italian Veggies cum Punjabi gravy Pizza

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, exotic italian veggies cum punjabi gravy pizza. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Exotic Italian Veggies cum Punjabi gravy Pizza is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Exotic Italian Veggies cum Punjabi gravy Pizza is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have exotic italian veggies cum punjabi gravy pizza using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Exotic Italian Veggies cum Punjabi gravy Pizza:

1. Make ready 500 gm Maida
2. Prepare 2 tsp dry yeast,
3. Take 1 tsp sugar
4. Prepare 2 tsp butter
5. Make ready as needed Lukewarm water for binding Dough
6. Make ready as required Veggies as per your choice
7. Take 4 tomatoes,
8. Get 3 onions,
9. Make ready 6 garlic cloves,
10. Get 1 tsp green chilli paste,
11. Take 2 tsp Curd,
12. Make ready 1 tsp garam masala, Red kashmiri chilli powder,
13. Prepare 1/2 tsp turmeric powder,
14. Take 1 coriander powder, salt,
15. Prepare 1 tsp Kasuri methi, give all a mixture and prepare thick paste,
16. Prepare 2 tsp Oil to fry

Instructions to make Exotic Italian Veggies cum Punjabi gravy Pizza:

1. First step: Add one cup lukewarm to the dry yeast and sugar and rest for 15mins
2. Now bind a soft dough for pizza base and rest them for 2hrs+After resting periods..add 2tsp Rava and mix well the dough.
3. Now roll the base and roast in a pan.
4. For Gravy : Take 2tsp oil heat them add 1tsp Cumin seeds and then add the gravy of tomatoes and onion, garlic.. Add all spices to it and boil for about 10mins until it leaves oil..
5. Now assembling time… Ready to eat

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