Step-by-Step Guide to Prepare Favorite Salmon and Garlic Cream Cheese Open Sourdough Sandwich

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, salmon and garlic cream cheese open sourdough sandwich. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Salmon and Garlic Cream Cheese Open Sourdough Sandwich is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Salmon and Garlic Cream Cheese Open Sourdough Sandwich is something that I have loved my entire life. They are fine and they look wonderful.

Cream Cheese Sandwich Recipes on Yummly Bagel, Smoked Salmon And Cream Cheese Sandwich, Smoked Salmon Spread, Hot-smoked Salmon. Bagel, Smoked Salmon and Cream Cheese SandwichPhotos and Food. tomato slices, cream cheese, fresh dill, poppy seed bagel, red. Salmon and cream cheese sandwiches are a great healthy lunch option for grown up diners and little ones alike.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook salmon and garlic cream cheese open sourdough sandwich using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Salmon and Garlic Cream Cheese Open Sourdough Sandwich:

1. Take Sliced Sourdough
2. Get Handful Wild rocket
3. Get Smoked salmon preferably Scottish
4. Get Garlic cream cheese, maybe Boursin’s
5. Prepare Dill
6. Prepare Drizzle of olive oil
7. Make ready Butter *optional

Toasty grilled Gruyere Swiss cheese sandwich with smoked salmon and Meyer lemon. Many moons ago my friend Dennis Kercher shared with me his favorite grilled cheese sandwich — one with smoked salmon, Gruyere, and lemon confit made from preserved lemons. This herb and cheese spread is great on crackers, sandwiches when bored with mayo and mustard, or tucked into beef Wellington! Mix together the butter, cream cheese, Parmesan cheese, garlic, oregano, parsley, thyme, dill, basil, and pepper in a bowl until evenly combined.

Instructions to make Salmon and Garlic Cream Cheese Open Sourdough Sandwich:

1. Toast sourdough slices.
2. Spread cream cheese until it covers the sourdough completely. If you like thick taste, you can put some butter before spreading cream cheese.
3. Put some wild locket.
4. Put some dill in the middle.
5. Put tested off smoked salmon on top.
6. Put a little bit of dill on top for decoration.
7. Drizzle olive oil on top.
8. Done ✌️ - (see recipe)
9. You can put some boiled eggs if you want with easy way - (see tip)
10. For dessert to see here - (see recipe)

This herb and cheese spread is great on crackers, sandwiches when bored with mayo and mustard, or tucked into beef Wellington! Mix together the butter, cream cheese, Parmesan cheese, garlic, oregano, parsley, thyme, dill, basil, and pepper in a bowl until evenly combined. Categories: Smoked Salmon Fish Salmon Sandwich Cream Cheese Recipes Appetizer. Smoked Salmon and Horseradish Cheesecake Recipe. In a small bowl, mix together the cream cheese, minced garlic, parsley and a sprinkle of pepper.

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