by Mattie Alexander
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, my sweet gammon bake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
My sweet Gammon Bake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. My sweet Gammon Bake is something which I’ve loved my whole life. They’re nice and they look fantastic.
Whizz the reserved pineapple juice, allspice, treacle, ginger, ketchup, sweet chilli and honey together to combine to a purée. Spoon all over the gammon and set aside until ready to serve (or, if you've made at home. This Gammon and Pea pasta bake is a fantastic way to use up all your Gammon/Ham Christmas leftovers. It's also great for feeding a crowd.
To begin with this recipe, we have to first prepare a few ingredients. You can cook my sweet gammon bake using 9 ingredients and 7 steps. Here is how you can achieve it.
Gammon is just uncooked ham, so you need to boil it before it goes in the oven. You can add spices and vegetables to the water to create a more Place your gammon joint in a large pot with water. Pick a pot that's large enough to hold your joint. Pour in cold water, making sure to submerge the joint.
Pick a pot that's large enough to hold your joint. Pour in cold water, making sure to submerge the joint. Baked ham is essential on the Boxing Day table and our stuffed apricot version rings the changes and adds a fruity, spicy touch to the traditional ham. The American style glazed crust is infinitely preferable to the original British flour and water crust as it adds sweetness and flavor to the ham. If it's to be served hot, leave it to rest for about.
So that’s going to wrap this up for this special food my sweet gammon bake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!