Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, water & energy saving boiled eggs. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Water & Energy Saving Boiled Eggs is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Water & Energy Saving Boiled Eggs is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook water & energy saving boiled eggs using 1 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Water & Energy Saving Boiled Eggs:
- Make ready Eggs *as many as you want to cook
Instructions to make Water & Energy Saving Boiled Eggs:
- Place Water in a saucepan about 1cm deep, bring to the boi, and it won’t take long.
- Once Water starts to boil, lower the heat, carefully place Eggs, cover with the lid, and steam-boil for 5 minutes. *Note: You need to keep water boiling as you need steam.
- Remove from the heat, keep the lid on, and set aside for 5 minutes for medium soft Eggs. According to the softness required, alter the resting time. *Note: Egg in the above photo was a large size Egg, used straight from the fridge, cooked for 5 minutes, and rested for 5 minutes.
- Note: You need to adjust the resting time depending on the size of the Egg and temperature.
So that is going to wrap this up with this exceptional food water & energy saving boiled eggs recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
