15/09/2020 05:08

How to Make Favorite Batterfried-Apple Wood Smoked bacon

by Connor Larson

Batterfried-Apple Wood Smoked bacon
Batterfried-Apple Wood Smoked bacon

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, batterfried-apple wood smoked bacon. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Batterfried-Apple Wood Smoked bacon is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Batterfried-Apple Wood Smoked bacon is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook batterfried-apple wood smoked bacon using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Batterfried-Apple Wood Smoked bacon:
  1. Get Batter
  2. Get 2 1/2 cup Pancake Mix
  3. Take 1 1/2 cup water
  4. Prepare 1 dash salt
  5. Take 1 tsp paprika
  6. Make ready 1 tsp garlic powder
  7. Prepare 1 tsp Onion powder
  8. Take 1 tsp olive oil
  9. Take Other ingredients
  10. Make ready 1/2 packages Apple wood Smoked Bacon, cut into halves
  11. Get 1 cup Corn oil for frying
Instructions to make Batterfried-Apple Wood Smoked bacon:
  1. Combine all ingredients to make the batter and preheat the oil on medium high heat.
  2. When oil is hot, dip three strips at a time in the batter and fry until crispy. Repeat until all strips are done.
  3. Lay out the strips on paper towels to allow all oil to drain off.
  4. Serve with your choice of side or.in tacos! Enjoy!!

So that’s going to wrap this up with this special food batterfried-apple wood smoked bacon recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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