20/08/2020 02:02

Steps to Make Gordon Ramsay Cajun Shrimp Enchiladas

by Celia Scott

Cajun Shrimp Enchiladas
Cajun Shrimp Enchiladas

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cajun shrimp enchiladas. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cajun Shrimp Enchiladas is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Cajun Shrimp Enchiladas is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have cajun shrimp enchiladas using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Shrimp Enchiladas:
  1. Get 4 Lbs Shrimp (raw, peeled, and deveined)
  2. Make ready 1 Onion (diced)
  3. Get 3 cloves Garlic (minced)
  4. Prepare 2 Tbs Jalapeños
  5. Get 6 Tbs Butter
  6. Get 1/2 cup all-purpose flour
  7. Prepare 3 Cup Chicken Broth
  8. Take 10 Oz can Tomatoes (diced)
  9. Get 3 Tbs Cajun Seasoning
  10. Prepare 1 tsp Chili Powder
  11. Get 1/2 tsp Cayenne Pepper
  12. Make ready 1/2 tsp Garlic Powder
  13. Get 1 pkg Cream cheese (8 Oz)
  14. Take 1 lb Monterey Jack Cheese (grated)
  15. Make ready 10 large Tortillas
Instructions to make Cajun Shrimp Enchiladas:
  1. In a large Skillet, saute onion, garlic, and jalapeno in butter until tender. Stir in flour until blended. Gradually stir in broth until a nice Roux is formed.
  2. Bring to a slow boil, reduce heat and add the shrimp, tomatoes, and seasonings. When shrimp is starting to turn slightly pink, stirring cream cheese and shredded cheese and cook until melted
  3. Remove approximately 2 cups and set aside for later as a topping.
  4. Spoon approximately three quarter cup down the center of each tortilla. Fold ends and roll up. Place on baking sheets lined with parchment paper, ensure a small space between each tortilla. Bake at 350°F for 20 minutes
  5. Plate enchiladas, and spoon some of the mixture that was set aside on top.

So that’s going to wrap it up for this exceptional food cajun shrimp enchiladas recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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