Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegetarian pate. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Vegetarian Pate is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Vegetarian Pate is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have vegetarian pate using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Pate:
- Get 100 g lentils
- Make ready 3 carrots
- Get 1 parsley root
- Take 1/4 celery root
- Make ready 1 onion
- Make ready 1 clove garlic
- Make ready 3 eggs
- Take salt, pepper, vinegar
- Prepare oil
Steps to make Vegetarian Pate:
- Boil lentils until tender. In a separate pot do the same with the other vegetables.
- Chop the onion and the garlic.
- Grate the cooked carrots, the parsley root and the celery root.
- Heat the oil in a large skillet. Add the onion with garlic, and then add all the vegetables. Season to taste with salt, vinegar, and pepper.
- In a bowl, add one egg at a time to the vegetables and mix.
- Pour the mixture into the prepared pan (with baking paper) and bake in 180C/360F for about 40 minutes, or until set.
- Allow to cool for a few hours before slicing.
So that is going to wrap this up for this special food vegetarian pate recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
