31/12/2020 17:00

Step-by-Step Guide to Make Award-winning Mitha chilla

by Cynthia Daniel

Mitha chilla
Mitha chilla

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mitha chilla. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mitha chilla is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Mitha chilla is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have mitha chilla using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mitha chilla:
  1. Prepare 2 cups wheat flour
  2. Prepare 4 tbsp powder sugar
  3. Make ready 1 1/2 cup water
  4. Get 1/4 tsp fennel seeds
  5. Get As needed ghee
Instructions to make Mitha chilla:
  1. Take a big bowl add wheat flour, sugar, fennel seeds and make a thin batter with the help of water.
  2. Grease the tawa and spread the batter.
  3. Roast it from both side and serve it.

So that’s going to wrap this up for this exceptional food mitha chilla recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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