Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, jaggey gulgula. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Jaggey Gulgula is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Jaggey Gulgula is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook jaggey gulgula using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jaggey Gulgula:
- Take 500 gram wheat flour
- Prepare 250 gram Jaggey
- Take as required Oil for frying
- Prepare 1 teaspoon Fennel seeds
Steps to make Jaggey Gulgula:
- First, mix jaggery in water.
- Then add the flour to the batter.
- Now mix the fennel seeds in it.
- Put oil in a pan and heat it.
- Now take out small round dumplings in it.
- Then serve hot and sweet gulgula
So that is going to wrap it up for this special food jaggey gulgula recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
