10/09/2020 23:17

Recipe of Homemade Atho

by Scott Wells

Atho
Atho

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, atho. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Atho is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Atho is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook atho using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Atho:
  1. Make ready 1 cup ghee
  2. Prepare 1/2 cup powdered sugar
  3. Get 1/4 cup kharek (dried dates)
  4. Get 1/4 cup raisins
  5. Prepare 1/2 cup cranberry
  6. Get 1/4 cup fennel seeds
  7. Make ready 3/4 cup roasted chopped almonds, pistachios and cashew nuts
  8. Take 1/4 cup sugar coated fennel 1/4 cup shredded coconut
  9. Take 1 teaspoon saffron
  10. Make ready 1/2 teaspoon cardamom powder
Steps to make Atho:
  1. Soak the kharek in warm water for an hour. Remove from water and pat dry. Spread it on kitchen towel so any access water is absorbed. Once dried completely cut the kharek into small pieces.
  2. In a bowl add ghee and powdered sugar and beat with hand whisk until nice and fluffy. Add the rest of the ingredients and transfer in an air tight jar. Its ready to serve the next day.

So that is going to wrap this up for this exceptional food atho recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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