Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, roasted fennel, apple and onion. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Roasted Fennel, Apple and Onion is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Roasted Fennel, Apple and Onion is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have roasted fennel, apple and onion using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Fennel, Apple and Onion:
- Prepare 2 large fennel bulbs
- Get 1 large yellow onion
- Make ready 1/2 a granny smith apple
- Prepare 50 g butter
- Take To taste Salt
- Take 1 tsp Pepper
- Prepare 1 tsp Fennel fronds
Instructions to make Roasted Fennel, Apple and Onion:
- Preheat oven to 180 degrees celcius.
- Peel onion and slice into wedges. Slice fennel bulbs into 1cm slices. Place in small roasting tray. Top with thinly sliced apple wedges.
- Microwave butter until melted. Drizzle melted butter over onion and fennel slices. Shake roasting dish a few times to make sure everything gets covered.
- Season with salt and freshly ground black pepper. Add a few fennel fronds.
- Roast for about 45 minutes or until fennel and onion slices are jammy and caramelised at the bottom.
- Serve with pork and a fresh salad.
So that’s going to wrap this up with this exceptional food roasted fennel, apple and onion recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
