How to Prepare Favorite Frozen Oreo Pudding Cheesecake

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, frozen oreo pudding cheesecake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Frozen Oreo Pudding Cheesecake is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Frozen Oreo Pudding Cheesecake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have frozen oreo pudding cheesecake using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Frozen Oreo Pudding Cheesecake:

1. Make ready 4 oz cream cheese(softened)
2. Take 1/4 cup powdered sugar
3. Make ready 8 oz package of cool whip
4. Prepare 1 packages 3.4 ounces of instant chocolate pudding
5. Prepare milk (as called for on pudding package)
6. Prepare 1 box oreos. (i used 15)

Instructions to make Frozen Oreo Pudding Cheesecake:

1. In a stand mixer, beat cream cheese and powdered sugar together until fluffy. Gently stir in the Cool Whip. Remove about 1½ cups of the Cool Whip Mixture (about half) to a small bowl and place in the fridge.
2. In a medium bowl, whip pudding and milk according to package directions. Gently fold in the remaining Cool Whip mixture.
3. Line an 8" x 4" loaf pan with foil or parchment paper. Pour chocolate pudding mixture into the pan, filling about ⅔ of the way. Sprinkle half of the crushed Oreos over the chocolate pudding mixture. Gently spread Cool Whip mixture over the Oreos. Top with remaining cookies.
4. Cover with foil and place in the freezer for at least two hours, or preferably overnight

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