06/01/2021 09:50

How to Make Award-winning Fennel and Ginger Tea

by Barry Marshall

Fennel and Ginger Tea
Fennel and Ginger Tea

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fennel and ginger tea. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fennel and Ginger Tea is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Fennel and Ginger Tea is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have fennel and ginger tea using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fennel and Ginger Tea:
  1. Make ready 1 &1/2 Cup water
  2. Make ready 1/2 tsp fennel seeds (saunf)
  3. Make ready 1/2 lemon juice
  4. Take 1/2 tsp sugar or honey
  5. Take 1/4 tsp pati
  6. Prepare 3-4 slices Ginger
Instructions to make Fennel and Ginger Tea:
  1. In a pan add water,fennel seeds,pati.
  2. Add sugar boil on medium heat. Add ginger slices let steep for 5-6 minutes for water to absorb the flavor.
  3. Add lemon juice. Juice nikla half lemon b dal ke boil kar lain.
  4. Strainer se cup mein strain kar lain.
  5. Fennel and ginger tea ready hai serve hot ๐Ÿ˜‹

So that is going to wrap this up with this special food fennel and ginger tea recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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