Recipe of Award-winning Steak N Shrimp Enchiladas

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steak n shrimp enchiladas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Steak N Shrimp Enchiladas is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Steak N Shrimp Enchiladas is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook steak n shrimp enchiladas using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Steak N Shrimp Enchiladas:

1. Prepare skirt steak (cut into tiny 1 inch strips)
2. Prepare frozen 31-40 shrimp; peeled and deveined
3. Prepare Salt, Pepper
4. Make ready Garlic Powder
5. Make ready Onion Powder
6. Take tablespoon. Worcestershire Sauce
7. Make ready Goya Sazon (I used the kind with Cilantro)
8. Prepare Theos Black Pepper Sauce
9. Get squirts of Lemon Juice
10. Make ready Butter
11. Prepare Diced Yellow Onions
12. Make ready Pico De Gallo
13. Make ready Mexican Cheese (I used Sargento)
14. Make ready Pasta Sauce (I used Tomato Basil)
15. Take Sour Cream (optional)
16. Get butter
17. Prepare Flour Tortillas (Soft Taco)
18. Take Cooking Spray

Instructions to make Steak N Shrimp Enchiladas:

1. Season Steak with salt and pepper, garlic powder, onion powder, Worcestershire sauce, Goya Sazon (1/2 packet) and 1 tablespoon of Theos Black Pepper sauce.
2. Season Shrimp with salt and pepper to taste, garlic powder, onion powder, remaining Goya Sazon, and 2-3 squirts of lemon juice.
3. In a skillet, melt better over med heat and cook onions til golden brown. Add Pico De Gallo and cook til veggies are softened, About 10-15 minutes. Add steak and 3-4 tablespoons of Theos Black Pepper sauce and cook til steak is cooked through.
4. Next, Add your shrimp and cook for 4-5 min. Add 1 bag of Mexican cheese, stir til melted, and turn of heat.
5. Grab you a plate and place your flour tortilla on it. Scoop the mixture (3-4 tablespoons) in tortilla and wrap it up and place in a greased baking dish.
6. Continue until all tortillas are stuffed and rolled up. (I used 6)
7. Add 1/4 cup of pasta sauce (I used Tomato Basil) to mixture and stir. Pour mixture onto tortillas and spread that bitch out 🤣
8. Top with 1/2 bag of Mexican Cheese and Bake for 25 minutes at 350. Serve with Rice, Beans, and Sour cream. Enjoy 😋

So that’s going to wrap this up with this exceptional food steak n shrimp enchiladas recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!