18/10/2020 03:02

Simple Way to Prepare Favorite Burrata and lemon fennel salad

by Lora Weber

Burrata and lemon fennel salad
Burrata and lemon fennel salad

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, burrata and lemon fennel salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Burrata and lemon fennel salad is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Burrata and lemon fennel salad is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook burrata and lemon fennel salad using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Burrata and lemon fennel salad:
  1. Make ready 1 ball of fresh burrata
  2. Get 1 big fennel bulb - i had baby fennel so used 3; probably could have used another one
  3. Make ready 1 big unwaxed lemon
  4. Make ready 1 tbsp extra virgin olive oil + more for drizzling
  5. Get handful fresh mint leaves
  6. Make ready some of the fennel fronds - optional
  7. Take Seasalt and fresh ground pepper
Steps to make Burrata and lemon fennel salad:
  1. Slice the fennel finely. Put in a dish.
  2. Cut 5-6 strips of the zest of the lemon. This was about 3/4 of the lemon i used. Grate the rest and save for later. (You could also use a grater for the whole lemon.) Add the strips + juice of 1/2 the lemon + 1 tbsp olive oil to the fennel. Leave to marinade for about 10 mins.
  3. Lay the fennel out on the serving plate. Tear the burrata into big chunks and put on top of the fennel. Sprinkle with the remaining lemon zest and the mint leaves (+ the fennel fronds if using). Drizzle some olive oil on top. Season and enjoy ๐Ÿ˜‹

So that is going to wrap this up for this exceptional food burrata and lemon fennel salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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