24/12/2020 10:21

Easiest Way to Prepare Homemade Keto lemon cheesecake bombs

by Janie Nash

Keto lemon cheesecake bombs
Keto lemon cheesecake bombs

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, keto lemon cheesecake bombs. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Keto lemon cheesecake bombs is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Keto lemon cheesecake bombs is something which I have loved my entire life.

Lemon cheesecake keto fat bombs are a delicious and incredibly decadent way to get healthy fats into your body and stay eating well. Loaded with healthy fats, fresh lemon juice, and coconut these little lemon cheesecake keto fat bombs can be enjoyed without guilt. In this video I show you how to make Lemon Cheesecake fat bombs! If you are on the keto diet or high fat low carb these are perfect.

To get started with this recipe, we have to first prepare a few components. You can cook keto lemon cheesecake bombs using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Keto lemon cheesecake bombs:
  1. Get 6 oz cream cheese
  2. Get 1/2 stick salted butter
  3. Make ready 1 Tbsp vanilla extract
  4. Get 2 Tbsp Lemon paste
  5. Get 2 Tbsp granulated sugar
  6. Prepare 2 Tbsp water
  7. Make ready 1/4 cup coconut flour
  8. Get Coating
  9. Prepare 1 Tbsp granulated sugar
  10. Prepare 1/2 cup unsweetened coconut shreds

Anyone doing low carb or keto will love these. Anyone who breathes and eats food will love these! It is really not easy to make a keto fat bomb that works. These Keto Lemon Fat Bombs are a sweet and zesty snack, perfect to add a little extra fat in your day.

Steps to make Keto lemon cheesecake bombs:
  1. Soften cream cheese and butter. Mix together.
  2. Mix lemon paste, water, sweetener, sugar, vanilla extract, and coconut flour.
  3. Mix all together. Freeze for 10 minutes.
  4. Form into balls. Roll into coconut coating.

It is really not easy to make a keto fat bomb that works. These Keto Lemon Fat Bombs are a sweet and zesty snack, perfect to add a little extra fat in your day. They are summery, refreshing, and delicious! How to make Keto Lemon Fat Bombs. Place all the ingredients into a small saucepan over low heat.

So that’s going to wrap this up for this special food keto lemon cheesecake bombs recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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