Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, succotash batch 3. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Succotash Batch 3 is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Succotash Batch 3 is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook succotash batch 3 using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Succotash Batch 3:
- Get 1 large corn on the cob
- Prepare 15 ounces canned pinto beans
- Get 1 medium onion
- Prepare 1 tablespoon minced garlic
- Get 2 tablespoons duck fat
- Get 2 tablespoons extra virgin olive oil
- Take To taste salt
- Get To taste cayenne pepper
Instructions to make Succotash Batch 3:
- Dice the onion. Take the corn off the cob. Heat the oil and the duck fat. Drain the beans but keep the liquids.
- Add the corn, beans and onions to the pan. Sauté for 20 minutes. Add salt, and minced garlic. Sauté 12 minutes.
- Add the bean liquids to the mixture. Simmer 12 minutes. Serve. Add the cayenne pepper to taste. I hope you enjoy!!!!
So that is going to wrap this up with this exceptional food succotash batch 3 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
