Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, sugar snap pea and carrot with preserved duck. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Sugar Snap Pea And Carrot With Preserved Duck is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Sugar Snap Pea And Carrot With Preserved Duck is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have sugar snap pea and carrot with preserved duck using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sugar Snap Pea And Carrot With Preserved Duck:
- Make ready 1 slice preserved duck drumstick
- Get 3 clove garlic
- Prepare 2 tbsp light soy sauce
- Prepare 1 medium grated carrots
- Prepare 3 cup Sugar snap pea
Steps to make Sugar Snap Pea And Carrot With Preserved Duck:
- Blanch with hot water the preserved duck then Steam the preserved duck for full 30 minutes
- In pan add garlic and Thinly slice the cooked preserved duck and stir fry for a minute then add light soy sauce and mix well then add sugar snap pea and stir fry for 3 minutes
- Add the grated carrot and off heat and mix well then serve
So that is going to wrap it up with this special food sugar snap pea and carrot with preserved duck recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
