19/12/2020 22:59

Recipe of Favorite Simple Cheesecake

by Margaret Greene

Simple Cheesecake
Simple Cheesecake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, simple cheesecake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple Cheesecake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Simple Cheesecake is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook simple cheesecake using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple Cheesecake:
  1. Prepare 125 gms digestive biscuits
  2. Get 50 gms melted butter
  3. Make ready 1 tsp vanilla extract
  4. Prepare 300 gms Philadelphia cream cheese, at room temperature
  5. Prepare 142 ml extra thick cream
  6. Get To taste, icing sugar
Steps to make Simple Cheesecake:
  1. Crush the biscuits to make crumbs. Put them in a bowl and add butter, mix it well. Line a loose bottom tin with grease proof paper and pour the crumb mixture into it and spread it evenly. Put the tin into the refrigerator to chill for at least 1 hour.
  2. In a mixing bowl, add the cream cheese, icing sugar and vanilla extract, beat it till it's smooth. Then add the extra thick cream and beat, till all the ingredients have combined well. Pour the mixture onto the biscuit base and smooth it over. Put into the fridge to set overnight.
  3. Remove the cake from the tin and slide it onto the serving plate. Decorate it with your choice of fruits or chocolates and serve.

So that is going to wrap it up for this special food simple cheesecake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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