Recipe of Jamie Oliver Roasted Duck

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, roasted duck. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Roasted Duck is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Roasted Duck is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook roasted duck using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Duck:

1. Take 1 Duck (about 6lbs)
2. Make ready 1 Onion
3. Get 1 Orange
4. Get 1 dash Freshly Ground Peppercorn
5. Prepare 1 dash Salt
6. Make ready 1 dash Parsley or Fresh Parsley Clove

Instructions to make Roasted Duck:

1. Preparation: - -Make sure duck is fully thawed. - -Clean out Giblets. - -Trim loose skin around neck of duck. - -Trim excess fat around main cavity. - -Rinse whole duck under cold water. - -Pierce JUST the skin of the duck, do not pierce the meat. (This helps with the skin getting crispy) - - Preheat Oven or Grill to 350°F.
2. Quarter the onion and orange, then stuff the duck.
3. Season duck with freshly ground peppercorn, and salt.
4. Put the duck directly on your grill, or on a baking sheet if you're using the oven. - - Cooking time should be approx. 2 1/2 - 3 hours. (Make sure the meat temp reads 160 degrees).
5. After 2 1/2 hours, sprinkle parsley on top of duck, and increase heat to 375 (this will help crisp the skin and also add color to the duck.)
6. After 30 minutes at 375, remove the duck and cover with a foil tent, and let stand for about 15 minutes. - - Serve and enjoy!!

So that is going to wrap it up for this special food roasted duck recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!