Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sambal prawn & quail eggs. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sambal Prawn & Quail Eggs is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Sambal Prawn & Quail Eggs is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sambal prawn & quail eggs using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sambal Prawn & Quail Eggs:
- Prepare Oil
- Prepare 2 Chilli (seeds removed)
- Prepare 1 Bird eye chilli
- Prepare Belachan (shrimp, salt paste)
- Prepare 3-5 lime (squeezed)
- Prepare Onions or shallots (diced)
- Make ready Prawns
- Make ready Eggs
Instructions to make Sambal Prawn & Quail Eggs:
- Boil the eggs and prawns, skin removed. Set aside.
- Heat oil in pan. Add belachan, chillis and onions. Stir fry till fragrant. Add boiled prawns and eggs. Cover with the sauce. Add lime juice.
- Serve with rice and veg
So that is going to wrap this up for this exceptional food sambal prawn & quail eggs recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
