Steps to Prepare Perfect Duck Roulade

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, duck roulade. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Duck Roulade is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Duck Roulade is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have duck roulade using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Duck Roulade:

1. Take Duck Roulade
2. Get 2 large duck breast with skin
3. Prepare 6 oz Port Salute
4. Make ready 2 tbsp rosemary
5. Get 2 tbsp roasted garlic
6. Take 2 tsp smoked salt
7. Prepare 1 1/2 tsp pepper
8. Take 4 tbsp sundried tomato
9. Take Duck cracklin
10. Prepare 1 pinch salt
11. Get 1 pinch pepper
12. Make ready 2 duck skin
13. Make ready 1 oz olive oil

Instructions to make Duck Roulade:

1. remove skin from duck and set aside
2. butterfly duck breast and place in center of a 2x2 piece of plastic wrap
3. place 3oz of port salute in center of duck
4. sprinkle salt and pepper over duck
5. chop tomatoes, rosemary and roasted garlic. mix together and split the mix between the 2 breast
6. roll and tie tight. then place in soft boiling water for about 10 min - place in cooler for 30 min.
7. duck cracklin - place skin on sheet pan. sprinkle oil, salt and pepper over skin. - bake at 400 for 15 min. remove from pan and let cool
8. remove duck breast from cooler and remove plastic wrap
9. saute duck roll over med heat with a few tb of butter and a pinch of salt and pepper for about 8/10 min.
10. let stand on cutting board for a few min before slicing.
11. to plate slice how ever thick or thin to your needs. break up duck skins and use as garnish

So that’s going to wrap this up with this special food duck roulade recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!