Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bombil fry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bombil Fry/ Fish Fry/Konkani Cuisine (Bombay Duckfish Fry). Malwani Bombil Fry मालवणी बोंबिल फ्राय. Bombil Fry is a shallow fry preparation of the fish that has attained an iconic stature in the seafood cuisine of Maharashtra- Bombil or Bombay Duck. Bombil or Bombay Duck is a very popular fish fry recipe all over Maharashtra. we brings to you the easy and simple way of making this Indian style non.
Bombil fry is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Bombil fry is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bombil fry using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bombil fry:
- Prepare As required Dry Bombay duck
- Make ready 3-4 red chilli
- Get 2 garlic pod
- Take Pinch turmeric
- Get as required Salt
- Prepare As needed Oil for frying
Please take a moment to like and subscribe. Bombil or Bombay Duck is a very popular fish fry recipe all over Maharashtra. Bombil fry or Bombay duck fry is a popular dish in the seafood rich cities of Mumbai, Pune and Goa. The preparation consists of a classic fried fish but what sets it apart is the distinct flavor of the bombil.
Instructions to make Bombil fry:
- Firstly clean and wash fish
- Make paste with red chilli,cumin and garlic and add this paste in fish to marinate
- Fry this fish on low flame
- Serve with dal rice or khichdi
Bombil fry or Bombay duck fry is a popular dish in the seafood rich cities of Mumbai, Pune and Goa. The preparation consists of a classic fried fish but what sets it apart is the distinct flavor of the bombil. Harpadon nehereus, called the Bombay duck, bummalo, bombil, and boomla is a species of lizardfish. The origin of the term "Bombay duck" is uncertain. Crispy Bombil Fry ~ Bombay Duck Fish Fry, Bombil Fry / Deep Fried Bombay Duck (Fish) ~ When The Hubby Cooks.
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