Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carrot and tuna salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Carrot and Tuna Salad is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Carrot and Tuna Salad is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have carrot and tuna salad using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot and Tuna Salad:
- Take 2 carrot
- Prepare 1 purple onion (or regular onion)
- Prepare 1 canned tuna
- Get fresh coriander
- Take 2 tbsp soy sauce*
- Take 2 tbsp rice vinegar*
- Prepare 2 tbsp rapseed oil*
- Get 2 tsp sugar*
- Get 2 tsp wholegrain mustard
- Take pepper
Instructions to make Carrot and Tuna Salad:
- Shred the carrots with a grader or with a food processor (or with your kitchen knife). Slice the onions thinly and soak them in water briefly, then leave them in a strainer.
- Mix the * marked ingredients in the order written, and make a dressing.
- Mix the carrot, onion and tuna in a bowl and toss it with the dressing. Set them in your salad bowl/plate and garnish with coriander.
So that is going to wrap this up with this special food carrot and tuna salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
