Simple Way to Make Favorite Hasher mangso / duck meat

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hasher mangso / duck meat. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Hasher mangso / duck meat is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Hasher mangso / duck meat is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have hasher mangso / duck meat using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Hasher mangso / duck meat:

1. Take 1kg duck meat
2. Take 3 big size onion chooped
3. Get 1 tomato chopped
4. Get 2 tbsp Ginger-garlic paste
5. Prepare 1-1 each Garam masala (whole)
6. Take 1 tbsp Coriander paste
7. Prepare 1 tbsp Cumin paste
8. Take 2 tbsp Red chilli paste
9. Get 2 tbsp Green chilli paste
10. Prepare 2 tbsp Termaric
11. Make ready 1 spoon sugar
12. Get 2 bay leaves
13. Prepare 2 tbsp Coriander leaves
14. Take as needed Mustard oil
15. Prepare 4-5 Garlic (whole)

Instructions to make Hasher mangso / duck meat:

1. Wash the meat, then marinate with termuric,salt and little oil
2. Now heat a kadai, add oil after heating add garlic and chopped onions and fry 5 minutes,
3. After 5 minutes add meat and cook until nicely fried..
4. Prepare the masala, for which in a mixer jar take cumin seeds, kali mirch, coriander seeds, red chilli,green chilli, Ginger-garlic and make fine paste
5. Now when the meat soaks water and fried nicely then add the masala which we prepare..
6. Cook very well,after fried the meat and the masala mix nicely then add 1 cup water and add garam masala.
7. Garam masala contains - 4 cardamom, 1 cinnamon, 4 cloves.. we will make fine paste of it and then add on the meat.
8. After few minutes chek the salt and if required then add and mix the chopped coriander leaves..

So that is going to wrap it up with this exceptional food hasher mangso / duck meat recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!