Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, bombay duck fish pakora. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Bombay Duck Fish Pakora is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Bombay Duck Fish Pakora is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook bombay duck fish pakora using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bombay Duck Fish Pakora:
- Make ready 500 gm Bombay Duck fish
- Get 1/4 cup onion chopped
- Get 1 tsp chopped green chilli
- Take 2 tsp besan/gram flour
- Take 1/2 tsp baking soda
- Prepare to taste Salt
- Get 1 tsp red chilli powder
- Prepare 500 gm oil for deep fry
Instructions to make Bombay Duck Fish Pakora:
- Boiled the fish and set aside.
- Take a large mixing bowl add the fish,chooped oinion,green chilli,salt,baking soda,besan,& chilli powder and mix it well.
- Heat oil in a pan add the marinated fish in pakora size and deep fry.
- Garnished with onion ring and ketchup.
So that’s going to wrap it up for this special food bombay duck fish pakora recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
