Step-by-Step Guide to Make Speedy Bombay duck  curry

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bombay duck  curry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bombay duck/bombil pieces cooked in spicy tangy gravy. Bombil Kalvan or Bombay Duck Curry is a authentic Konkani recipe. Bombay Duck is an extremely delicate fish. Bombay Duck is a delicate fish which is popularly deep fried.

Bombay duck  curry is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Bombay duck  curry is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bombay duck  curry using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bombay duck  curry:

1. Get 400 gm fish
2. Prepare 2 onions chopped and grinded
3. Get 1 capsicum cubed
4. Take 1 tomato pureed
5. Make ready 1 tomato cubed
6. Prepare 1 tbsp ginger garlic paste
7. Get 1 tsp red chilli powder
8. Prepare 1/2 tsp turmeric powder
9. Prepare To taste salt and sugar
10. Make ready As needed oil

This recipe is made instantly at the same time tastes delicious with. Ingredients for Bombay Duck Curry Recipe. Dry Fish Curry or Bombil Masala is made out of the fish called Bombay duck, it comes under the seafood category. Homemade Bombil Curry Bombay Duck Curry ओल य ब ब लच झणझण त क लवण स प य पद धत न बनव.

Instructions to make Bombay duck  curry:

1. At first wash and marinate the fish with salt and turmeric powder
2. Now heat oil and fry the fish till golden brown from both the sides
3. Now remove and keep aside
4. Add onion and ginger garlic paste,saute well.
5. Add capsicum and tomato saute adding salt and turmeric powder
6. Add red chilli powder and mix
7. Now add the fish and cover,keeping the heat low
8. Add garam masala powder and serve

Dry Fish Curry or Bombil Masala is made out of the fish called Bombay duck, it comes under the seafood category. Homemade Bombil Curry Bombay Duck Curry ओल य ब ब लच झणझण त क लवण स प य पद धत न बनव. Bombil Kalvan-Bombay Duck Curry - Kali Mirch - by Smita. Bombil Kalvan is a hot and tangy gravy preparation of a popular fish Bombil also known as Bombay Duck owing to the fact that it's presence. Harpadon nehereus, called the Bombay duck, bummalo, bombil, and boomla is a species of lizardfish.

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