Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, carrot shira-ae. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Carrot Shira-ae is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Carrot Shira-ae is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook carrot shira-ae using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot Shira-ae:
- Prepare 1-2 carrots (depending on size)
- Prepare 1 tbsp soy sauce
- Take 0.5 tbsp mirin
- Make ready 150 g tofu
- Get 1 tsp miso
- Make ready 2 tsp sugar
- Get 1 tbsp roasted ground sesame seeds
- Prepare blanched mange tout (optional)
Instructions to make Carrot Shira-ae:
- Wrap the tofu in kitchen paper, place on a plate with another plate on top. Leave for 20-30 minutes to squeeze out excess water.
- Shred or julienne the carrot. Mix with soy sauce and mirin and cook in the microwave for 1 minute.
- Blend the tofu, miso, sugar, salt and ground sesame seeds in a bowl. Use food processor or blender if possible. Mix the tofu paste with carrot and thinly sliced mange tout (optional).
So that’s going to wrap it up with this exceptional food carrot shira-ae recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
